Why have raw vegan plant based desserts instead of baked?

Just like you, we love to eat delicious food and nourish our bodies at the same time. Cooking plant-based ingredients destroys the essential nutrients that fruits, vegetables, microgreens, and nuts possess. We're passionate about maintaining the enzymes, vitamins, and minerals in all of our treats.  It's not as easy as simply "not cooking" and eating everything raw; we put in the work so that each treat is infused with all of it's natural goodness.